Gaziantep in southeastern Turkey is one of the world's great food cities — the birthplace of baklava and pistachio cultivation, a UNESCO Creative City of Gastronomy with more than 400 distinct local dishes. Its zeugma mosaic museum houses some of the finest Roman mosaics in existence, and the restored copper-domed bazaars make for extraordinary browsing.
1Zeugma Mosaic Museum Roman antiquity guided tour
2Gaziantep bazaar copper-dome market and baklava tasting walk
3Traditional baklava making hands-on cooking workshop
4Rumkale medieval fortress and Euphrates River canyon tour
5Gaziantep Castle and panoramic city view guided visit
6Yesemek open-air Hittite sculpture quarry museum trip
7Halfeti sunken village and rose garden Euphrates boat tour
8Gaziantep pistachio farm and harvest experience